IMG_0981.jpg
IMG_1055.jpg
IMG_1028.jpg
IMG_1016.jpg
IMG_0981.jpg

LUNCH



SCROLL DOWN

LUNCH



Starters to Share

Crispy Brussel Sprouts 10

sopressatta, shaved parmesan, oregano infused white balsamic

Asian Glazed Calamari 13

lemon remoulade, pickled ginger, green onion

Buratta and Roasted Beet 12

arugula, honey-hazelnut vinaigrette, heirloom tomato, hazelnuts, truffle oil

Chorizo and Manchego Potato Croquette 6

paprika aioli

Chicken and Waffles Skewers 11

arugula, apple, spiced bourbon honey

Avocado Toast 11

wheat bread, smashed avocado, arugula, sweet peruvian peppers, pepitas, egg, lemon olive oil

Sandwiches

served with house made potato chips or fries

Smoked Chicken Club 13

toasted sourdough, smoked chicken, bacon, avocado, tomato, white cheddar, chipotle aioli

Classic Reuben 13

toasted marble rye, house-made corned beef brisket, swiss, sauerkraut, house made sauce

Chicken Salad Sandwich 12

toasted whole wheat, roasted chicken, dried cranberries, apples, walnuts, herbs

Falafel Wrap 12.5

hummus, cucumbers, red onion, tomatoes, romaine, tzatziki sauce

Short Rib Sandwich 17

slow braised beef short rib, horseradish aioli, arugula, caramelized onions, toasted sourdough

Half and Half 11.5*

half of two of the following: sandwich (club, chicken salad, or rueben) house salad or soup

Burgers

served with house made potato chips or fries

The Baron 15*

american cheese, caramelized onion, pickles, house made sauce

The Pikes Peak 15*

blue cheese crumbles, bacon, fried onions, house made aioli

Truffle Mushroom & Swiss 17*

swiss, truffle oil, sautéed mushrooms and onions, arugula

Salads

Lucille’s Mediterranean 13

romaine lettuce, garbanzo beans, tomato, cucumber, red onion, bell pepper, olives, avocado, feta, mint & lemon vinaigrette, flat bread with za’atar spread

Terracotta Cobb 15*

mixed greens, smoked chicken, tomato, bacon, egg, red onion, cucumber, avocado, bleu cheese crumbles

Grilled Steak Salad 18*

mixed greens, kale, apple, cucumber, dried fruit and nuts, balsamic reduction and olive oil

House Salad 4/9*

mixed greens, tomato, shaved carrot, watermelon radish, cucumber, focaccia crouton

add steak 10

add salmon 10

add chicken 4

add falafel 3

Plates

Brown Butter Gnocchi 16

potato gnocchi, sage brown butter cream sauce, butternut squash, garlic

Southwest Salmon Quinoa Bowl 17

quinoa, black beans, corn, tomatoes, cilantro, avocado, pickled red onion, lime vinaigrette

Smoked Chicken Breast 15

peach chutney, parmesan risotto, fresh greens with lemon vinaigrette

Steak and Frites 22

6 oz sliced bavette steak, chimichurri, rosemary garlic frites, fresh greens with lemon vinaigrette

Sides To Share

Mushroom Parmesan Risotto 9

Rosemary Garlic Frites 6

White Truffle Mac and Cheese 10

Homemade Potato Chips 3

Southwest Quinoa Pilaf 6

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase

your risk of food borne illness especially if you have medical conditions

IMG_1055.jpg

Dinner


Dinner


Starters

White Wine and Garlic PEI Mussels 15

beurre blanc / fresh herb / grilled focaccia

Chicken and Waffles 12

arugula / apple / bourbon spiced honey

Crispy Brussels Sprouts 10

oregano white balsamic vinegar / sopressata / parmesan

Sweet Asian Spiced Fried Calamari 13

lemon remoulade / pickled ginger

House Made Focaccia 4

herbed olive oil / balsamic reduction

Salads

Mediterranean Salad 9

heriloom tomatoes / red onion / cucumber / feta / balsamic reduction / mint vinaigrette

Bibb Lettuce Wedge Salad 9

bacon lardons / walnuts / apple / red onion / blue cheese dressing

House Salad 7

mixed greens / tomato / shaved carrot / watermelon radish / cucumber / focaccia crouton

Roasted Beet and Buratta 14

arugula / roasted beets / fresh buratta / hazelnuts / truffle oil

Mains

Brown Butter Cream Potato Gnocchi 18

butternut squash / walnuts / sage

add prawns $8

Grilled Organic Irish Salmon 29*

beurre blanc / riced cauliflower / butter braised carrots / heirloom tomatoes

Boulder Natural Chicken Wellington 23

rosemary mushroom duxelle / chèvre cheese / sautéed spinach

substitute short rib 31

Braised Harris Ranch Short Ribs 31

roasted garlic mashed potatoes / roasted baby carrots / red wine demi reduction

Grilled Colorado Lamb    32*

aged parmesan sun-dried tomato risotto / wild mushroom lamb demi

Grilled Tenderloin 42*

horseradish cheesy potatoes / grilled broccolini / wild mushrooms / herb compound butter

Sides to Share

White Truffle Mac and Cheese 12

sharp white cheddar / truffle oil / bread crumbs

Wild Mushroom Risotto 10

sun dried tomato / aged parmesan / microgreens

Manchego and Chorizo Potato Croquette 5

paprika roasted garlic aioli

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have medical conditions

Please speak with your server about any dietary restrictions as not all ingredients are listed.

Brunch


Served Saturday and Sunday 8-2

Brunch


Served Saturday and Sunday 8-2

 Breakfast Classics

The Louthan 12*

three eggs any style, choice of bacon, pork sausage, or ham,

served with greens or hash browns, choice of toast

The LiDo 13*

two cage free eggs, white cheddar, bacon, ham or sausage and herb aioli on a potato bun served with greens and hash browns

Curtice Street Breakfast Burrito 14*

scrambled eggs, hash browns, chorizo, sautéed peppers and onions, white cheddar, avocado salsa and sour cream

choice of pork green chili or red chili

Huevos Rancheros 14*

two eggs any style, crispy corn tortilla, hash browns, black beans, pork green chili, white cheddar, avocado salsa, sour cream, pico de gallo

Terracotta Country Breakfast 14*

two eggs, chicken fried chicken smothered with pork sausage gravy served with greens or hash browns

Avocado Toast 12*

artisan cracked wheat bread, smashed avocado, arugula, sweet peruvian peppers, pepitas, hard boiled egg, lemon olive oil

From the Griddle

Old Littleton Two by Three 13

2 stack or 2 pieces of french toast + 2 cage free eggs + 2 pieces of bacon, sausage, or ham

Mixed Berry French Toast 11

challah bread, mascarpone cream cheese, house-made mixed berry syrup

Chicken and Waffles 12

belgian style waffle, chicken fried chicken, arugula, apples, bourbon spiced honey, lemon

Monte Cristo 13

challah french toast, bacon, ham, swiss,

house-made raspberry preserves and choice hash browns or greens

Omelettes

served with greens or hash browns

Pear, Ham and Brie 13*

sautéed pears, diced ham, and brie cheese

Pueblo 13*

green peppers, onions, bacon, pork green chili, pepper jack cheese and sour cream

Vegetable 12*

egg whites, spinach, red onions, mushrooms, sun-dried tomatoes and feta cheese

Benedicts

served with greens or hash browns

Traditional 13*

shaved ham, hollandaise

Tomato Basil 13*

griddled polenta cake, basil pesto, fresh tomato, hollandaise

Mid-Day

sandwiches served with house made chips or fries

Smoked Chicken Club Sandwich 14

toasted sourdough, smoked chicken, bacon, avocado, tomato, white cheddar, chipotle aioli

Terracotta Cobb Salad 15

mixed greens, smoked chicken, tomato, bacon, hard boiled egg, red onion, cucumber, avocado, bleu cheese crumbles

The Baron Burger 15*

american cheese, caramelized onion, pickles, house made burger sauce on a potato bun

Short Rib Sandwich 17

Slow braised beef short rib, horseradish aioli, arugula, caramelized onions on toasted sourdough

Lucille’s Mediterranean Salad 13

romaine, garbanzo beans, tomato, red onion, cucumber, avocado, bell peppers, olives, feta, mint lemon dressing, flat bread with za’atar spread

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase

your risk of food borne illness especially if you have medical conditions

IMG_1028.jpg

WINE LIST


WINE LIST


 

 

Bubbles

 

chardonnay/chenin blanc/maurzac / nv / jean phillipe / limoux / fr  40

chardonnay/pinot noir / nv / marguet / rosé / à ambonnay / fr   112

 

Whites

 

hondarribi zuri & beltza / 2015 / ameztoi / txakolina / getaria / sp   47

colombard/gros-manseng / 2015 / domaine saint-lannes / côtes de gascogne / fr   47              

riesling / 2015 / g.d. vajra / langhe / piedmonte / it   72

sauvignon blanc / 2016 / paul prieur / sancerre / loire valley / fr   56

sauvignon blanc / 2016 / cakebreak cellars / napa valley / ca  63

riesling / 2015 / spreitzer / oestricher lenchen / kabinett / rheingau / de   39

grüner veltliner / 2015 / domaine ott / am berg / at   43

gruner veltliner / 2016 / sineann / pear blossom vineyard / columbia gorge / wa   51

chardonnay / 2014 / grossot / fourchaume / 1er cru / chablis / fr   75

chardonnay / 2014 / revolver / gualtallary valley / lujan de cuyo / ar   75

white blend / 2016 / broc cellars / love white / madera / ca   47

roussanne / 2016 / truchard / carneros / napa valley / ca   53

trebbiano / 2016 / perticaia / spoleto / it   48

white blend / 2016 / domaine de saint cosme / les deux albion / vaucluse / fr   49

chardonnay / 2015 / haden fig / willamette valley / or   53

chardonnay / 2015 / long meadow ranch / anderson valley / ca   75

chardonnay / 2016 / rivers-marie / sonoma coast / ca   80

chardonnay / 2016 / rombauer / carneros / ca   89

 

 

 

Reds

pinot noir / 2015 / gaspard / saint pourcain / auvergne / fr   49

pinot noir / 2015 / bench / sonoma coast / ca   52

pinot noir / 2014 / revolver / gualtallary valley / tupungato valley / ar   72

pinot noir / 2016 / rivers-marie / sonoma coast / ca   80

pinot noir / 2015 / big table farm / willamette valley / or   96

sangiovese/sagrantino / 2014 / perticaia / montefalco / umbria / it   53

syrah / 2015 / cruse wine co / heintz vineyard / sonoma coast / ca   71

syrah / 2014 / domaine georges vernay / terres d’encre / saint-jospeh / fr   90

sangiovese / 2014 / tenuta di arceno / chianti classico riserva / tuscany / it   51

tempranillo / 2014 / cepa 21 / ribera del duero / sp   60

syrah / 2014 / the ojai vineyard / santa barbara county / ca   60

zinfandel / 2015 / turley / old vine  / california / ca   78

merlot/cabernet/cab franc / 2013 / owen roe / yakima valley / wa   51

nebbiolo/vespolina/croatina / 2013 / proprietà sperino / uvaggio / coste della sesia / it   75

sangiovese/cabernet/merlot / 2013 / ruffino / modus / tuscany / it   53

cabernet blend / 2014 / blue rock / baby blue / sonoma county / ca   61

shiraz / 2013 / yangarra / mclaren vale / au   55

merlot / 2014 / truchard / carneros / napa valley / ca   71

corvina/rondinella/molinara / 2000 / cá del monte / amarone della valpolicella / veneto / it   151

cab/merlot/cab franc/petite verdot / 2014 / chateau grand puy lacoste / bordeaux / fr   147

nebbiolo / 2012 / g.d. vajera / ravera / barolo / piedmonte / it   153

cabernet / 2014 / corison / st. helena / napa valley / ca   180

cabernet / 2014 / mt. brave / mt. veeder / napa valley / ca   139

cabernet / 2015 / lewis cellars / napa valley / ca   195

 

 

IMG_1016.jpg

COCKTAILS AND BEER


COCKTAILS AND BEER


 

 

Elderflower Gin Martini   12

hendricks gin / st. germain / cucumber / mint / lime

 

Owner’s Favorite  11

leopold’s silver tree vodka / extra dry / bleu cheese stuffed olives

 

Pom Basil Martini  12

tito’s vodka / pomegranate juice / orange / basil leaf

 

Spiced Ginger Mule   11

domaine de canton ginger liqueur grey goose vodka / jalapeno / lime / ginger beer

 

Old Fashioned  12

bulleit whiskey / orange / dark cherry / bitters / sugar cube

   

 

 

Beer

 

czechvar lager   6

upslope craft lager   6

dogfish head 60 minute ipa   6

ballast point grapefruit sculpin ipa   6

breckenridge brewery nitro vanilla porter  6

avery brewing co. ellie’s brown ale   6

 

 

Wines by the glass

 

Bubbles

mauzac/chardonnay / nv / jean phillipe / Limoux / fr   10/40

 

White and Rosé

rosé of the day / ever changing / always dry / global   9/36

riesling / 2015 / selbach / incline / mosel / de   10/40

sauvignon blanc / 2016 / craggy range / martinborough / nz   12/48

 pinot grigio / 2016 / pighin / friuli / it   10/40

chardonnay / 2015 / raeburn / russian river valley / sonoma county / ca   12/48

 

Reds

pinot noir / 2015 / chehalem / Willamette valley / or   13/52

syrah / 2016  / julien cecillon / rhone valley / fr   12/48

red blend / 20156 / paolo scavino / piedmonte / it   11/44

malbec / 2016 / nieto senetiner / mendoza / ar   10/40

cabernet / 2014 / alexander valley vineyards / alexander valley / ca   14/56

 

 

Happy Hour


Monday through Friday 3-5

Happy Hour


Monday through Friday 3-5

 Nosh

White Wine and Garlic PEI Mussels 8*

beurre blanc / fresh herb / grilled focaccia

Chicken and Waffles 10*

arugula / apple / bourbon spiced honey

Crispy Brussels Sprouts 6

oregano infused white balsamic vinegar / sopressata / parmesan

Sweet Asian Spiced Fried Calamari 7

lemon remoulade / pickled ginger

House Made Focaccia 4

herbed olive oil / balsamic reduction

Roasted Beet and Buratta 8

arugula / roasted beets / fresh buratta / hazelnuts / truffle oil

Manchego and Chorizo Potato Croquette 5

paprika roasted garlic aioli

Spiced Nuts 4

pecans / cashews / almonds / rosemary / sweet spicy glaze

The Charlie Louthan Combo 17

the baron burger / rosemary garlic fries / select beer

Libations

All BTG wines - 8

Seasonal cocktail - 7

Well cocktails - 6

Beer - 5

Half priced bottles of select wine

Full beer, wine, and spirits menu available

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have medical conditions

Please speak with your server about any dietary restrictions as not all ingredients are listed.